Kitchens of India Black Gram Lentils Curry (Dal Bukhara)

by ashley

BlackGramLentilsCurryAffordable, quick, nutritious and delicious – when I need to whip something up fast for lunch, dinner or even a snack, Kitchens of India’s Black Gram Lentils Curry (Dal Bukhara) is one of my favorite options. Even my meat-loving better half loves this as a snack with warm naan.

A 1/2 cup is only 150 calories, and the preparation couldn’t be simpler. Cut the package open, heat in a pan or microwave, and serve with bread or rice. Garlic naan is my favorite combination.

Once opened, store in the refrigerator in a sealed tupperware – I like to take some for lunch the next day.

KitchensofIndia Black Lentils Curry

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: